Makes 6 servings
1/4 c vinegar or lemon juice
1 T sugar (or agave, use less because it's sweeter!)
1/2 t sea salt
1/4 t celery seeds
1 large cucumber, thinly sliced
1/3 c thinly sliced red or white onion
Toss all together. Cover and chill for 4 hours. This salad will last in the fridge up to 5 days.
Yummmm.
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